Chef Tamra “Chef Tam” Patterson is a bold force in the culinary world, known for her fearless take on Southern and Creole cuisine. Named Best Chef in Memphis, she’s a Food Network champion featured on Chopped, Guy’s Grocery Games, and Alex vs America, with coverage in Forbes, ESPN, Essence, and Taste of the South. Her larger-than-life personality and deep passion for food have earned her national respect and a loyal following.

She’s the powerhouse behind Chef Tam’s Underground Café in Memphis and Chef Tam’s Express in Texas. Her viral Peach Cobbler Nachos were named one of Food Network’s Top 50 Desserts in the U.S. In addition to serving NBA teams and celebrities, Chef Tam has launched a popular line of spices, sauces, and cookware. As an author and culinary historian, her work—like Grandma’s Hands and A Dance in the Kitchen with My Father—honors her heritage while inspiring a new generation of creatives and entrepreneurs.

‍

‍